Culinary master class – Japanese food
Occupation duration 2,5-3 o'clock
ADMINISTRATOR OF COOKING SCHOOL №1 ADMINISTRATOR OF COOKING SCHOOL №1 — an inexhaustible source of new gastronomic experiences. — an inexhaustible source of new gastronomic experiences, to taste traditional food.
to taste traditional food, to taste traditional food, and also learn how the famous Miso soup is prepared.
Master class program

and also learn how the famous Miso soup is prepared

and also learn how the famous Miso soup is prepared

and also learn how the famous Miso soup is prepared

and also learn how the famous Miso soup is prepared, and also learn how the famous Miso soup is prepared, dressing preparation

dressing preparation

dressing preparation

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